Precious Flowers Series | 20+ Cones
Linden blossom and black currant bud arrive first, bright and a little electric, before rose and carnation pull things softer and sweeter. Then the base shows up: labdanum, oud, and tree moss, earthy and resinous, anchoring the whole thing into something that smells like the most romantic garden you've ever walked through. Poppy is floral without being delicate, complex without being difficult. A proper crowd-pleaser with a dark streak underneath.
Each tin contains 20+ hand-crafted bamboo charcoal cones made in Seattle using natural essential oils and absolutes. The lid doubles as a burner in a pinch, and the packaging is reusable and recyclable.
Scent Notes: Linden Blossom, Black Currant Bud, Rose, Carnation, Labdanum, Oud, Tree Moss
Details
- 20+ cones per tin
- Natural essential oils and absolutes
- Natural bamboo charcoal cone Handmade in Seattle
- Lid may act as burner
- Reusable and recyclable packaging
- Burn time: approximately 20 minutes per cone
- Scent lasts 2 to 4 hours in a medium-sized room
How to Burn
- Select a heat-resistant surface: a traditional cone incense burner, stone, seashell, tile, or ceramic dish.
- Place on a stable surface away from flammable objects, children, and pets.
- Light the tip of the cone and allow to burn for 10 to 15 seconds until an ember forms, then blow out.
- Allow to smoke until the cone has fully burned through.
- Dispose of ash in water to prevent risk of fire.
- Keep your burner clean by scooping ash or rinsing with water. Salt or sand make excellent burner bases.
